Life is interconnected and so are the topics on this blog. It might be cooking and gardening one day, yoga the next, knitting and sewing, or hiking and then bird watching followed by recycling or composting. They are the parts that bring humble joy to my life of voluntary simplicity in Montana.
So we polished off the last of the potato crop from 2012 this morning
for breakfast. (With some leftover homemade pizza, you know, part of a complete balanced breakfast.)
We're pretty pleased with how long they lasted,
especially since we were eating them nearly every day for the past
several months. We're also more aware of just how many potatoes we'd
need in order to make it all the year round on our own supply. It would
be a lot of potatoes.
But, even though the basket is now all empty we
are still very pleased with the harvest and how well they kept. And
we're looking through the seed catalogs already so those soft, sweet new
potatoes will be ours again before we know it. Can you believe its
already nearly the end of February!?