onion, pesto, pasta, and cheese and voila! A garden fresh, Italian-esque meal that made both Matt and I repeat over and over again how scrumptious it was. One of those meals where I want to just keep eating and eating because it tastes so darn good! Fortunately I knew better than to let myself get carried away like that which is great because that means I have a fabulous lunch at work the next day!
|I failed to take a photo after the breaded eggplant was added to the plate, but here is the rest.|