|April 8, 2011: The first time I tried broccoli in oh, a decade, and the first time in my life that I thought it tasted good! Photo credit to my sister who realized the shocking nature of the meal and photographed the whole thing.|
|If I look skeptical it is probably because I was.|
|Roasted broccoli and garlic with white beans.|
I still don't love salad, but maybe someday I will. Broccoli was pretty darn good roasted and even if I never learn to like it prepared a different way at least I have that. I had roast broccoli for lunch in fact! The pear was amazing. Green smoothies are a subtle way to engest raw greens for breakfast. Miso soup is incredible. And there are still so many things I need to try. Like collard greens, and bok choy, parsnips, turnips, and oh so many others. All in due time....